tIB LANE
Tib Lane is our new restaurant, where our menu combines native produce with Japanese soul.
We have long believed that shipping ingredients from the other side of the world is the least Japanese thing we could ever do, so we continue to work closely with local suppliers to source ingredients in a more sustainable way (alongside some artisan Japanese products we simply couldn’t do without).
Our ramen menu celebrates the new wave styles of Tokyo, with every element made in house, including noodles from our in-house noodle room.
Evenings; the candles are be lit, the sake poured, and our space becomes an intimate izakaya serving the very best local produce using Japanese techniques.
Our dishes are grilled over sustainable British charcoal, with our menu changing regularly with the availability from local suppliers, and the creative input of our team.